This dish is extremely simple to make, delicious and extremely fast. In less than 20 minutes, you have a plate of spicy stir-fried pork belly to treat the whole family. Promise this will be a dish that will help blow the rice cooker of your family. Housewives, let’s hurry to the kitchen with Top Pho Restaurant to learn how to make extremely attractive spicy fried pork for the whole family!
- 600g of shoulder meat
- 1 medium onion
- 3 sprigs of green onions
- 4 cloves of garlic
- ½ teaspoon of ginger
- 1 green chili
- 1/3 cup chili sauce
- 2 tablespoons chili powder
- 2 tablespoons brown sugar
- 1 tablespoon soy sauce
- ½ teaspoon finely ground black pepper
- 2 teaspoons of sesame oil
Step 1: Prepare the Ingredients
- Sliced pork into pieces with a thickness of about 0.7cm
- Sliced onions, sliced green onions
- Minced garlic and ginger, chopped green chili
Put all the prepared ingredients in a large saucepan.
Place the pan on the stove and set it to high heat.
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Mix and stir the mixture with a wooden spoon constantly until the pork is cooked through. It will take about 10 minutes for the meat to cook, or until the onions are starting to soften and become succulent.
Transfer to a bowl and enjoy with hot rice. You can garnish with some lettuce or enjoy with kimchi, which is also delicious.