Exquisite Special Fried Rice Recipe – A Culinary Delight

Special Fried Rice

Special fried rice is a delicious and versatile dish that brings together a medley of flavors and textures. Packed with a combination of succulent proteins, vibrant vegetables, and aromatic seasonings, this recipe will guide you in creating a tantalizing plate of special fried rice that will delight your taste buds. Get ready to embark on a culinary journey and experience the magic of this extraordinary dish!


  • 2 cups cooked rice (preferably chilled)
  • 250g boneless chicken, diced
  • 150g shrimp, peeled and deveined
  • 100g Chinese sausages, sliced
  • 1 cup mixed vegetables (carrots, peas, corn)
  • 1/2 cup diced onions
  • 3 cloves garlic, minced
  • 2 eggs, lightly beaten
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon sesame oil
  • 2 tablespoons vegetable oil
  • Salt and pepper to taste
  • Green onions and cilantro for garnish


  1. Prepare the Proteins:
    • Heat 1 tablespoon of vegetable oil in a wok or large skillet over medium-high heat.
    • Add the diced chicken and cook until it is no longer pink and cooked through.
    • Remove the chicken from the pan and set aside.
    • In the same pan, add the shrimp and cook for 2-3 minutes until pink and cooked through.
    • Remove the shrimp from the pan and set aside.
    • Finally, add the sliced Chinese sausages to the pan and cook until they are slightly browned.
    • Remove the sausages from the pan and set aside.
  2. Scramble the Eggs:
    • In the same pan, add a little more oil if needed.
    • Pour in the beaten eggs and scramble them until cooked.
    • Remove the scrambled eggs from the pan and set aside.
  3. Sauté Vegetables and Aromatics:
    • Heat the remaining vegetable oil in the pan.
    • Add the diced onions and minced garlic, and sauté until fragrant and translucent.
    • Add the mixed vegetables and stir-fry for a few minutes until they are tender-crisp.
  4. Add Rice and Seasonings:
    • Break up any clumps in the chilled cooked rice and add it to the pan.
    • Stir-fry the rice and vegetables together, ensuring they are well combined.
    • Drizzle the soy sauce, oyster sauce, fish sauce, and sesame oil over the rice.
    • Mix well to evenly distribute the seasonings.
  5. Incorporate Proteins and Eggs:
    • Add the cooked chicken, shrimp, Chinese sausages, and scrambled eggs back to the pan.
    • Gently fold them into the rice mixture, ensuring everything is evenly distributed.
    • Continue stir-frying for a few more minutes until the ingredients are heated through.
  6. Adjust Seasoning and Serve:
    • Taste the special fried rice and adjust the seasoning with more soy sauce, salt, or pepper if desired.
    • Transfer the special fried rice to a serving dish.
    • Garnish with chopped green onions and cilantro for added freshness and visual appeal.
  7. Enjoy Your Special Fried Rice:
    • Serve the special fried rice hot as a delightful main course or as a side dish.
    • Pair it with your favorite Asian condiments such as chili sauce or soy sauce for an extra burst of flavor.
    • Indulge in the delectable combination of tender chicken, succulent shrimp, savory Chinese sausages, and an array of colorful vegetables.

Conclusion: With this extraordinary special fried rice recipe, you have the opportunity to create a culinary masterpiece that will impress your family and friends. The combination of perfectly cooked rice, flavorful proteins, and vibrant vegetables will tantalize your taste buds and leave you craving for more. The versatility of this dish allows you to customize it with your favorite ingredients and adjust the seasonings to suit your preferences. Whether enjoyed as a standalone meal or as a side dish, this special fried rice will always bring joy and satisfaction to your dining table. So, gather your ingredients, put on your apron, and embark on a gastronomic adventure as you prepare this delectable special fried rice recipe. Happy cooking and bon appétit!